
Eat, Drink & Chill
The Menu
Chef's Specials
The plates we're known for—straight from the coals.
Combo Sets & Platters
Built to share, made to linger over.
Soup
Warm and clear, to start.
Salad
Fresh, crisp and green.
Biryani, Rice & Gravy
The full, hearty plates.
Chilly Items
Wok-tossed, sweet-hot.
Snacks
For the table, all evening long.
Mo:Mo's
Comfort plates done properly.
Chatpate & Sandheko
Tangy, punchy, moreish.
Chhoila
Newari-style, smoky and spiced.
Sausage & Corn Dog
Crowd-pleasers, done right.
Pizza
Stone-fired, generous.
Spring Roll
Crisp and golden.
Noodles
Wok-tossed and slurpable.
Chowmein
Street-style, smoky. Half plate.
Thukpa
Warming noodle broth.
Burger
Stacked and satisfying.
Continental Cuisine
Sizzlers, pasta & grills.
The Bar
Poured to order. Qtr · Full.
Mocktail
Fresh, fruity, no proof.
Cocktail
Mixed, stirred and served.
Shots
Quick, bold pours.
Beverage
Hot and comforting.
Cold Drinks
Cold, sweet and refreshing.
Hookah & Smoke
Widely rated the best in Tansen.
Prices in NPR (Rs). Menu and prices as of the latest print—ask your server for today's specials and seasonal plates.
